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The Carlisle Bar & Bistro · restaurant · 174 Rutland Ave, Carlisle WA 6101, Australia
Limited-time chef-crafted specials: Calamari Salad $22 (180g calamari with nuoc cham sauce, mesclun salad, tomatoes and cucumber), Bangers & Mash $28 (two pork sausages with creamy mashed potatoes and rich gravy), Lamb Loin Chops $30 (with potato salad and mint sauce). Tuesday 3 November to Monday 16 November 2026.
Added by MappyHour · checked todaySee it on their website · thecarlislebarandbistro.com.au (opens in a new tab)Mon, Wed–Sun · Check times with venue
The venue doesn’t say what times this runs. Check with them before you go.
Tue 3 Nov – Mon 16 Nov.
Added by a contributor on Wed 11 Nov. Open the photo
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